Yesterday, as we were leaving the Badlands, we pulled over at a viewpoint so Kevin could stress me out for five solid minutes while he flew the hexacopter and camera out over some of the craziest, jaggiest parts of the Badlands…the part where if there's any malfunction and the thing…
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Last night at around 8pm we showed up at the Broadway Oyster Bar (over near the Soulard area of St. Louis). We drove past the place earlier in the day when we were exploring and it had the right look. Inside had the right look too–nice bar, small tables, funky…
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I may have mentioned that we stopped by Rick's White Light Diner on Monday and it was closed. Today after picking the truck up from the shop (it's actually fixed now, pretty sure) and running a couple errands, I decided to stop in for a late lunch/early dinner at around…
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It rained a little earlier this morning and now the deck is wet with leaves and there's just a little bit of fog over the water, traveling slowly with the current. It's completely silent except for an occasional bird chirp, or if something disturbs the white geese down on the…
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Here's the view from our campsite here at Bear Creek RV Park & Campground: We came in last night after dark but woke up to a gorgeous morning. I wish we were going to be here more than two nights! (And I think I need to buy another sweater.) 🙂
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Today we got up and ran a few errands before our West Coast office was up and going. One of those errands was picking up a couple of warmer jackets at Dick's Sporting Goods here in Charleston. And by warmer, I mean warmer than no jackets at all. Since we…
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Today we spent the entire day inside the Airstream working. It was one of those days. We headed into Charleston this evening and met up with Kyle for dinner at McCrady's Restaurant. Shot as we came into Charleston from James Island: We had an amazing meal and as usual, fun and…
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We went out to the sailing center/marina in Coconut Grove with Kevin's brother Craig today with the intention of taking Craig's boat (a Viper F16) out for a quick sail before getting it set up on the trailer for him to bring down to the keys this weekend. Unfortunately, Craig's…
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Tonight we got an early reservation at August over on Tchoupitoulas Street. We did the degustation menu with wine pairings and it was fabulous. Really. Right up there with our other favorites. After dinner we walked down Canal Street over to Bourbon Street and figured we'd get a bit of…
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Last night we were originally planning to go have some fancy barbeque at Lambert's, but at the last minute we changed our minds and decided to go to Uchiko instead. Holy crap. What an incredible meal. Chef Tyson Cole won the 2011 James Beard Award for Best Chef – Southwest, and Executive…
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