We anchored overnight last night in Garrison Bay, on San Juan Island, near English Camp. It was late in the day, but we had enough light to take the dinghy to shore and explore English Camp, comb the beach a bit, and take a hike out to Bell Point and back. …
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Here's a short quadcopter video Kevin made yesterday while we were moored in Watmough Bay on Lopez Island: Pretty spot, isn't it?
Comments closedIt was a little bumpy overnight last night, and the wind/current/tide/wave combination made it so occasionally as we swung, the plastic mooring ball would bump the hull of the bow (aka the bedroom wall). It might have been a bit quieter on anchor. We grilled some king salmon for dinner,…
1 CommentWe left Port Townsend on the early side today (after grabbing breakfast at the Hudson Point Cafe, filling our water tank, and a quick stop at the pumpout dock) and headed north for Lopez Island. We're now moored in Watmough Bay on the southeast corner of Lopez, surrounded by clear…
Comments closedThis morning's sky: The trail around the point: That little trail winds around in just in front of a bunch of the waterfront RV spots and campsites (all with spectacular views). We love this location! Airship from the RV park: Today was another full work day at the boat. We…
1 CommentToday's gonna be just a regular work day for us, but it's gorgeous out and we have a killer view, and look!!! Otters to keep us company!!
2 CommentsWe woke up to some gorgeous light at Port Ludlow this morning. We headed north toward Port Townsend and decided to stop at Mystery Bay (on Marrowstone Island, just across the way from Port Townsend). Mystery Bay has a state park dock, and guess what they also have? A public…
4 CommentsOur original plan this morning was to hang out at Pleasant Harbor until a little before low tide and then book it out to Duckabush in the dinghy for some more oyster gathering. It was pretty windy this morning though, and we decided to walk up onto higher ground to…
5 CommentsYesterday was pretty cool…getting our own Pacific oysters from a public beach in Hood Canal, shucking and cleaning them right there in the dinghy, coming back to Airship and cooking 'em up all yummy! Here's the messy, "during" photo: This is how we prepared them. First, I made some hot…
Comments closedThis is the best feeling, gliding across a wide expanse of calm water, with no one around for miles. Sometimes I let myself imagine that the water is land, and the feeling is surreal because you really can't get this experience driving a vehicle across land. There may be a…
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